MALAI KABAB

Malai Kabab is a famous food in Pakistani cuisine. Undoubtedly, malai kabab is liked by the people of all ages equally. Chicken Malai Kabab is a popular and delectable Pakistani dish. It is produced by marinating chicken pieces in a cream, cheese, yogurt, and spice mixture.

The marinade is left on the chicken to infuse it with rich, aromatic tastes, making it soft and succulent. The chicken is then skewered and grilled over charcoal or in an oven until golden brown and charred with a slightly smokey flavor. The end product is a wonderful, juicy, and creamy dish that many people enjoy.

The origin of Chicken Malai Kabab is unknown, but it is thought to have originated in northern Pakistan. It’s typically served as an appetizer or as a main course alongside naan bread, mint chutney, and salad.

Aside from being delicious, Chicken Malai Kabab is also a healthy option because it is strong in protein and low in fat. It is an excellent way to add diversity to your diet while still enjoying a wonderful and gratifying supper.

Overall, Chicken Malai Kabab is a must-try for anyone who enjoys Pakistani food or wants to try something new and wonderful. Its rich and creamy flavor, mixed with tender and juicy chicken, making it ideal for any occasion.

Nutritional Facts of Malai Kabab

Chicken Malai Kabab is a tasty and popular dish in Pakistani cuisine, but it’s also vital to understand its nutritional content. However, you can verify these facts and figures from fatsecret. The following are some general nutritional information for Chicken Malai Kabab:

Protein: Chicken Malai Kabab is high in protein, with one dish having roughly 20-25 grams.

Fat: Because the marinade contains cream and cheese, the meal is heavy in fat. Depending on the amount size, one dish of Chicken Malai Kabab includes between 15-20 grams of fat. Moreover, you can verify these values from nutritionix.

Carbohydrates: One dish of Chicken Malai Kabab has approximately 5-10 grams of carbohydrates.

Calories: Depending on the size of the portion and the recipe, one serving of Chicken Malai Kabab includes approximately 250-300 calories.

Vitamins and minerals: The inclusion of cheese in the marinade makes Chicken Malai Kabab a good source of calcium. It also contains a number of vitamins and minerals, including vitamin C, iron, and potassium.

It’s crucial to remember that the nutritional content of Chicken Malai Kabab varies based on the recipe and portion size. If you’re managing your calorie and fat intake, enjoy Chicken Malai Kabab in moderation as part of a healthy diet. Verily, you can see these facts on carbmanager.

Best Recipe Of Malai Kabab

If you want to make these juicy kababs at home then, I will share a best recipe. Certainly, you will like this recipe. However, you can watch this video for a live preparation session of these tasty kababs. Here’s a tasty and simple recipe for Chicken Malai Kabab:

Ingredients:

Firstly take 500g boneless skinless chicken, chopped into small pieces, 1/2 cup heavy cream, 1/2 cup grated cheese and 1 cup of yogurt. Secondly, get 2 tablespoons ginger-garlic paste, 2 tablespoons lemon juice, 1 tablespoon red chili powder and 1 tablespoon garam masala powder. Thirdly, take salt to taste and skewers made of wood. Kindly watch this video for this recipe.

Instructions:

In the beginning, combine the cream, cheese, yogurt, ginger-garlic paste, lemon juice, red chili powder, garam masala powder, and salt in a large mixing bowl. Remember that combine these ingredients thoroughly. On the next step, mix in the chicken pieces until they are well coated with the marinade. Refrigerate for at least 1 hour or overnight, covered with plastic wrap. Watch this informational video.

After this, to prevent burning, soak wooden skewers in water for at least 30 minutes. Now, prepare the grill or oven to 180 degrees Celsius (350 degrees Fahrenheit). Thread the marinated chicken onto the skewers, allowing a small gap between each piece. Cook for 15-20 minutes, or until the chicken is cooked through and slightly browned, on skewers.

Before serving, remove the skewers from the grill or oven and set them aside for a few minutes. With naan bread, mint chutney, and a side salad, serve the Chicken Malai chunks. Finally, enjoy your creamy and tasty Kabab!

Chicken Malai Kababs By Orange Foods Expert

Chicken Malai Kabab is a tasty and popular dish in Pakistani cuisine, and chicklab frozen Chicken Kabab makes it easier than ever to enjoy it at home.

chicklab, founded in early 2018, is a renowned frozen foods manufacturer in Pakistan. The company takes pride in producing high-quality products utilizing only the freshest and finest ingredients, and its Chicken Malai Kabab is no exception.

The Chicken Kabab from chicklab  is created with boneless chicken that has been marinated in a creamy blend of cream, cheese, yogurt, and spices. As a result, the chicken is juicy and succulent, and it’s brimming with flavor.

The company’s Chicken Malai Kabab is available frozen, making it simple to enjoy this delectable dish at any time. Just defrost the kababs before cooking them in the oven or on the grill for a wonderful and filling supper.

chicklab Expert‘s Chicken Kabab is not only delicious, but it is also a healthier alternative when compared to other frozen dishes. It is strong in protein and low in fat, making it an excellent choice for individuals who want to eat healthy without compromising flavor.